As autumn approaches, McDonald’s France is embracing the season with its new Raclette menu, offering a comforting and indulgent culinary experience. Featuring two revamped signature burgers, the 280 Raclette and CBO Raclette, the fast-food giant aims to delight fans of rich flavors.
A Cheesy Delight
The 280 Raclette burger features a 100% pure beef patty nestled within a soft ciabatta bun, topped with two slices of raclette cheese made from 100% French milk sourced from the Massif Central region. Additionally, a creamy cheese sauce adds an extra layer of indulgence, ensuring no compromise on flavor. Meanwhile, the CBO Raclette takes the classic crispy breaded chicken and two slices of grilled bacon, elevating the dish with the same melty cheese topping.
The result is a blend of textures and flavors reminiscent of winter evenings spent around a raclette machine, but in fast-food style. McDonald’s highlights its partnership with French producers, emphasizing the quality and expertise of local agriculture. “We aim to provide our customers with delicious products while supporting French farming,” a spokesperson for the chain remarked. This initiative aligns with the company’s commitment to crafting increasingly responsible recipes without sacrificing enjoyment.
Comfort Food for Autumn
With these two new burgers, McDonald’s taps into the trend of comforting dishes that gain popularity as colder months approach. “Raclette isn’t just a dish; it’s a moment of togetherness. We wanted to recreate that atmosphere in our restaurants,” a McDonald’s representative stated. Available from Tuesday, October 7, at participating locations, the 280 Raclette and CBO Raclette are poised to become the stars of the autumn menu. So, are you ready to swap the traditional cheese wheel for a takeout version? One thing is certain: the raclette season at McDonald’s has officially begun.
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